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Friday, May 27, 2022

Taking the pantry on the road...

My adventures in cooking and baking are going on the road!  We have sold our home and purchased an RV and will be taking an extended family vacation/road trip.  

Our RV has a rather large pantry (definitely a selling feature for a foodie!) and we are awaiting confirmation of the measurements so we can begin stocking our pantry in advance of the move-in.  It's the closed door in the photo below.


All of my favourite recipes have been put in a road-ready binder and we are looking forward to taking these recipes on the road too.

In the last year, we have ventured into more whole foods/plant based diet.  This will mean a lot more dry goods and a lot less meat in the RV freezer.

It's all very much something we are looking forward to.  

I am going to be more intentional about writing and sharing food/recipes during our adventure so you can follow me here if you want to come along virtually.

Until next time,

Mavis

Vegan Breakfast Cookies

 I keep being asked for this recipe, so here it is: 5 bananas 4-5 cups of oats 1 1/2 cups chopped dates softened  in boiling water 1 1/2 cup...